According to the internet, "Kiwi lovers will prize this succulently sweet and juicy kiwi which was introduced to the U.S. in 1999 from New Zealand. Golden Kiwi is a product of natural plant breeding, with a smooth skin, free of brown fuzzy hair. The Golden Kiwi has jewel-like seeds, as with traditional green kiwis, and a glowing golden flesh. They have a thin, tender, edible skin of a sun-kissed bronze color."
I couldn't agree more.
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